In an experiment to produce a clean, crisp and hoppy beer we again turned our attention to yeast. Specially a yeast traditionally used in lagers, Kölsch.
Indian Pale Lagers take the crisp taste of lagers and pair them with an increased hop profile.
“Yeah that’s it, Just like Jamie Oliver. Look at the camera, smile and pretend like you’re peeling spuds in your back garden. Think of it as the Jamie Oliver moment.”